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Appetizers & Snacks

Appetizer and snack recipes (also referred to as snacks, finger food, party food, hors d'oeuvres and canapés) are almost always easy to make and can be made with almost any food imaginable. They c an be mild or spicy, hot or cold, made with meat or vegetarian style, and in many cases require little or no refrigeration. Appetizers can be prepared in endless ways, and can be served for most any occasion, whether it be a holiday, party or social event,
and can cater to a small group or a large crowd. They can also simply be made as tasty snacks for your family or friends anytime. Some appetizers can even be served as a side dish to a main course or as the main course itself. Below you will find a collection of my personally tested favorite appetizer and snack recipes that have been a huge hit at parties, holidays and other events.

When you click on any of these appetizer recipes, you will be taken to LoveThatFood's sister website, EndlessAppetizers.com, where all the appetizer recipes have been broken down into convenient categories to help make your search for the perfect appetizer much easier. EndlessAppetizers.com will open in a separate new window, allowing you to continue browsing recipes on LoveThatFood.com. On these appetizer pages, you'll find recipes for cheese appetizers, egg appetizers, bread appetizers, meatball appetizers, pastry appetizers, vegetable appetizers, dips and salsa, appetizers for kids and more. New appetizer recipes will be added often, so please visit these pages again soon or visit EndlessAppetizers.com!

Appetizer Recipes ▼

Pesto Cheese Crostini with Cherry Tomatoes
Looking for new delicious appetizer ideas? This crostini appetizer recipe is healthy and delicious, is loaded with vibrant color and presents itself with true elegance. Pesto Cheese Crostini with Cherry Tomatoes features slices of baguette that have been brushed with olive oil and baked until lightly crispy. These baked crostini are topped with Burrata (or other cheese of your choice) and a delicious basil pesto and cherry tomato mixture.
Pesto Pepperoni Cheese Pinwheels
Pesto, Pepperoni and Cheese Pinwheels are soft and puffy dough snacks filled with fresh pesto, six different types of Italian-style grated cheese and pepperoni slices. These pinwheel appetizers (also sometimes referred to as roll-ups or pepperoni rolls) have an attractive swirl design that captures all the delicious flavors, and make perfect appetizers or snacks, or are great served for lunch or dinner, much like pizza.
Pesto Stuffed Crab Balls
These crab appetizers will pleasantly surprise your guests with a burst of lively flavor when they bite into them! Pesto Stuffed Crab Balls are made wtih crab meat, risotto, sautéed diced red bell peppers and minced onion, panko crumbs, Dijon mustard, freshly squeezed lemon juice, mayonnaise and chopped parsley. A delicious sun-dried tomato basil pesto is stuffed into the centers, and the balls are fried until golden and crispy!
Porcupine Meatballs in Chili Sauce
Porcupine Meatballs in Chili Sauce is a tasty meatball recipe made with a mixture of lean ground beef, rice, diced celery, onions, green bell pepper and egg, along with a flavorful combination of seasonings. The richly red sauce is amazing in and of itself, made with a generous amount of tomato juice seasoned with chili powder, cumin, molasses and garlic. These meatballs can be made in 1 to 2-inch sized-meatballs.
Pork Dumplings with Soy Mustard Vinaigrette
This Pork Dumpling recipe (or Chinese dumplings) is a fun and flavorful meat appetizer that appeals to all ages! This dumpling recipe features wonton skins that are filled a mixture of shredded pork, soy sauce, sugar, freshly grated ginger root and minced garlic. The wonton skins are wrapped up around the pork mixture and twisted at the top. The dumplings are then are steamed until cooked and placed on a bed of a tangy sauce.
Pork Pot Stickers with Dipping Sauce
Pork Pot Stickers with Dipping Sauce, also referred to as Jiaozi or Chinese dumplings, is a fun and tasty Asian dish that is wonderful served as a main dish or as an appetizer. This pot sticker recipe consists of a delicious mixture of ground pork and vegetables wrapped up in small pasta shapes and is served with a delicious dipping sauce that adds just the right flavor and boost for this Asian dish.
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